Pesto home made

PestoI am sure many of you, pushed by curiosity, have tried pesto sauce at least one. Maybe ordered in an Italian restaurant with 

whatsoever kind of pasta, or bought it in your favourite supermarket in your home country. Did it taste good? Was its flavour strong, its aroma genuine and fresh and at the same time light and rich? Do you really like to know how does taste the real one, freshly made with olive oil directly from the mill, basil straight from my home grown plants? I guess the only way to find out is to come to my place then!  Read More …

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Lasagna home made

Home cooking

When it comes to eating Italian food what is the most mouthwatering dish you can think of? Lasagna is definitely one of them!

I am sure when you go out to Italian restaurants you may find this typical dish almost everywhere. But after you try the home made one you will certainly understand the difference from a touristic, industrial food to the authentic one, tasty one.

In fact Lasagna is a dish with a long cooking procedure. It has many varieties all over the country. Read More …

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